P.F. Chang’s Spicy Orange Chicken Entree Price: $20.00 | Calories: 1100 Cal
The Spicy Orange Chicken Entree is one of the boldest and most flavorful chicken dishes on the P.F. Chang’s menu. This dish combines crispy chicken with a tangy, citrus-forward orange chili sauce that balances sweetness with a hint of spice. For those who enjoy a meal that is both zesty and hearty, this entree is a popular choice. With 1100 calories per serving, it is more indulgent compared to lighter dishes such as the Chicken with Broccoli or Teriyaki Chicken.
Price & Calories
- Price: $20.00 (entrée)
- Calories: 1100 Cal
The portion size is generous, making it a filling option for both lunch and dinner.
Ingredients in Spicy Orange Chicken Entree
The dish is crafted with a combination of fresh ingredients and signature flavors that make it stand out:
- Crispy chicken breast pieces, lightly breaded
- Spicy orange chili sauce with citrus zest
- Fresh chili peppers and garlic
- Seasonal vegetables like broccoli or peppers
- Steamed white or brown rice (served on the side)
Nutrition Facts (per serving)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 1100 Cal | – |
| Total Fat | 47g | 60% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 115mg | 38% |
| Sodium | 1880mg | 82% |
| Carbohydrates | 120g | 44% |
| Sugars | 56g | – |
| Protein | 45g | 90% |
This entree is one of the higher-calorie chicken options on the menu. Compared to the Pepper Steak at 600 calories, the Spicy Orange Chicken is heavier due to its crispy coating and sweet-spicy sauce.
Allergen Information
- Contains: Soy, Wheat, Sesame
- May Contain: Cross-contact with shellfish, peanuts, tree nuts, or eggs
This entree is not gluten-free because of the breading and sauce. Guests with dietary restrictions may prefer dishes like Miso Glazed Salmon or Buddha’s Feast.
Flavor Profile & Experience
The Spicy Orange Chicken is all about balance. The crispy chicken provides texture, while the sauce delivers a mix of tangy sweetness with a spicy kick. The heat level is moderate—it enhances the dish without overwhelming it. Fresh orange zest brightens the flavors, giving it a refreshing citrus note.
Compared to the Sweet and Sour Chicken, this version is spicier and more complex in flavor. It is an excellent option for those who want something with a little more heat than the traditional orange chicken found at other restaurants.
Ordering Tips
- Choose brown rice for a slightly healthier option with added fiber.
- Pair with lighter appetizers such as a side salad or steamed vegetables.
- Share it with family or friends along with dishes like Kung Pao Shrimp or Crispy Honey Shrimp for variety.
- Balance the bold flavors with a refreshing drink such as iced tea or sparkling water.
FAQs: Spicy Orange Chicken
Q1: How spicy is the Spicy Orange Chicken?
It has a medium spice level. The chili peppers provide heat, but it is balanced with sweetness from the orange sauce.
Q2: Does it come with rice?
Yes, it is served with steamed white or brown rice. Fried rice or lo mein can be substituted for an additional cost.
Q3: Is this the same as traditional Orange Chicken?
No, P.F. Chang’s Spicy Orange Chicken has more heat and a more robust citrus flavor than typical orange chicken recipes.
Q4: What’s the difference compared to Teriyaki Chicken?
Teriyaki Chicken is grilled and much lighter at 570 calories, while Spicy Orange Chicken is fried, saucy, and nearly double the calories.
Q5: Is it a good option for sharing?
Yes, the large portion makes it easy to split with another entree or appetizer.
Conclusion
The P.F. Chang’s Spicy Orange Chicken Entree is a flavorful combination of crispy chicken and a bold orange chili sauce. At $20.00 and 1100 calories, it’s one of the richer menu options but delivers both heat and sweetness in every bite. For those who enjoy dishes with a kick, this entree is a great alternative to the milder Chicken with Broccoli or the lighter Teriyaki Chicken.
Whether enjoyed on its own or shared family-style, the Spicy Orange Chicken is a must-try for guests looking for a bold, citrus-infused chicken dish at P.F. Chang’s.
